Product Description
- Traditional Pork Sausages
- Award winning sausages, crafted in Mitchelstown, Co. Cork, by Mervin Hodgins, just for you.
- We opened our family butchers shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork to create the best tasting sausages. We continue to take great pride in our pure Irish Pork Sausages.
- Mervin Hodgins
- Great taste
- Associated Craft Butchers of Ireland - Gold winner
- 100% Irish pork
- No MSG
- No artificial colours or flavours
- Pack size: 454G
Information
Ingredients
Pork (70%), Pork Fat, Water, Rusk (Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin)), Pea Starch, Salt, Dextrose, Stabiliser (Triphosphates), Preservatives (Sodium Sulphite), Yeast Extract, Spice Extract, Natural Colour (Carmine), Filled into Edible Beef Collagen Casing
Allergy Information
- For allergens, including Cereals containing Gluten, see ingredients in bold
Storage
Keep refrigerated 0 to 4°C. Once opened use within 48 hours. Suitable for home freezing. Freeze on day of purchase. Use within one month. Defrost thoroughly in a refrigerator before use. Do not refreeze.
Cooking Instructions
Cooking Instructions
Instructions: Cook thoroughly before consuming.
Grill
Instructions: Place under a pre-heated grill for 8-10 minutes turning occasionally.
Shallow Fry
Instructions: Fry in a little oil, at a medium heat for 8-10 minutes turning occasionally.
Produce of
Produced in Ireland
Name and address
- Hodgins Foods,
- Mitchelstown,
- Co. Cork,
- Ireland.
Return to
- Hodgins Foods,
- Mitchelstown,
- Co. Cork,
- Ireland.
- www.hodginsfoods.ie
Net Contents
454g ℮
Nutrition
| Typical Values | Per 100g (as sold) |
|---|---|
| Energy | 1297kJ/313kcal |
| Fat | 25g |
| of which saturates | 8.5g |
| Carbohydrate | 10.6g |
| of which sugars | 2g |
| Protein | 11.3g |
| Salt | 1.7g |
Using Product Information
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