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Prepare 2 glasses by popping lime wedges into the base. Add a few mint leaves (reserving the some sprigs for garnishing) and 1 teaspoon of sugar to each glass. Muddle together with a cocktail muddler or the end of a rolling pin.
Add crushed ice, and pour over the orange juice, giving it a good stir to make sure all the sugar dissolves.
Top with some sparkling water and finish your mojitos with a mint sprig garnish. Serve immediately.