Ingredients
Nutrition information
| Typical Values | Per 100g |
|---|---|
| Energy | 588kJ |
| - | 141kcal |
| Fat | 7.8g |
| of which saturates | 3.0g |
| Carbohydrate | 0.2g |
| of which total sugars | 0.2g |
| Protein | 17.0g |
| Salt | 2.6g |
Cooking Instructions
Oven cook
Boil
Storage
Net Contents
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