Per 125g
- Energy
- 752kJ
- 179kcal
- 9%of the reference intake
- Fat
- 8.5g
- 12%of the reference intake
- Saturates
- 2.8g
- 14%of the reference intake
- Sugars
- 0.3g
- <1%of the reference intake
- Salt
- 3.75g
- 63%of the reference intake
medium
medium
low
high
of the reference intake*
Typical values per 100g: Energy 601kJ / 143kcal
Product Description
- Irish unsmoked ham fillet with added water
- Tesco Irish unsmoked ham fillet
- Made with 100% Irish Pork. Slowly cured for succulence and a full flavour.
- Pack size: 1.8KG
Information
Ingredients
Pork (87%), Water, Salt, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate).
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Follow the preparation guidelines above. Once defrosted use within 24 hours and do not refreeze. Defrost thoroughly for a minimum of 24 hours in the fridge. Keep refrigerated. Once opened, consume within 1 days and by 'use by' date shown.
Cooking Instructions
Microwave
Instructions: Not suitable for microwave cooking.
Hob
Instructions: Place joint in fresh cold water.
Bring to the boil, reduce heat and cover.
Simmer gently for 45 minutes per kg (20 minutes per lb) plus 20 minutes extra at the end of cooking time.
Remove cooked joint from water and allow to stand for 5 minutes.
Remove outer casing or string before carving.
Produce of
Produced in Ireland, using pork from Ireland
Number of uses
0 Servings
Recycling info
Bag. Don't Recycle
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
1.8kg e
Nutrition
| Typical Values | Per 100g as sold | Per 125g as sold |
|---|---|---|
| Energy | 601kJ / 143kcal | 752kJ / 179kcal |
| Fat | 6.8g | 8.5g |
| Saturates | 2.2g | 2.8g |
| Carbohydrate | 1.0g | 1.3g |
| Sugars | 0.3g | 0.3g |
| Fibre | <0.1g | 0.1g |
| Protein | 19.6g | 24.5g |
| Salt | 3.00g | 3.75g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Using Product Information
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