Christmas recipes

  1. Mix 4 tablespoons of Tesco Finest Irish cream cheese, 2 tablespoons of wasabi paste, and 1 teaspoon of lime juice until smooth.
  2. Slice 1 cucumber diagonally into 10 thin pieces and bend into little boat shapes.
  3. Fill the cucumber boats with the wasabi cheese, top with rolled smoked salmon, and secure with a cocktail stick.
  4. Finish with chopped chives and lime zest.

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Smoked salmon and  wasabi canapés

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