Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | per 100g |
|---|---|
| Energy | 1890kJ |
| - | 452kcal |
| Fat | 21g |
| of which saturates | 10g |
| Carbohydrate | 61g |
| of which sugars | 38g |
| Protein | 4.0g |
| Salt | 0.91g |
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