Ingredients
Nutrition information
| Typical Values | 100g | 80g | %RI(¹)/80g |
|---|---|---|---|
| Energy kJ | 1521 | 1217 | 14% |
| kcal | 359 | 287 | 14% |
| Fat g | 2,0 | 1,6 | 2% |
| of which: saturates g | 0,5 | 0,4 | 2% |
| Carbohydrate g | 72 | 57 | 22% |
| of which: sugars g | 3,5 | 2,8 | 3% |
| Fibre g | 3,0 | 2,4 | |
| Protein g | 12 | 9,8 | 20% |
| Salt g | 0,01 | 0,0 | 0% |
| (¹)RI = Reference intake of an average adult (8400 kJ/2000 kcal) | - | - | - |
| The package contains approximately 6 servings of 80 g | - | - | - |
Allergy Information
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