Donegal Catch Chip Shop Battered Cod 2 Extra Large Fillets 300g

Donegal Catch Chip Shop Battered Cod 2 Extra Large Fillets 300g

€6.99

€23.30/kg

Highlights

  • Responsibly caught fish fillets
  • High in Protein
  • Coated in chip shop batter
  • All Our Fish Catches are Fully Traceable
  • Suitable for Air Fryer

Description

Skinless and Boneless Formed Atlantic Cod Fillets, Covered in Batter, Pre Fried and Frozen.From the sea to plateDonegal Catch is committed to sourcing all of our fish in a responsible and sustainable manner.For more information visit www.donegalcatch.ie
We're All About the FishAt Donegal Catch we are passionate about great fish. Our delicious Chip Shop Battered Cod is made with 100% Cod fillets and coated in a crispy, bubbly chip shop batter.
Pack size: 300G
A Fillet (142g) oven cooked contains:
Energy
1401kJ 335kcal
17.00%of an adult reference intake
Fat
17g
-24.00%of an adult reference intake
Saturates
1.8g
-9.00%of an adult reference intake
Sugars
1.5g
-2.00%of an adult reference intake
Salt
1.16g
-19.00%of an adult reference intake

Ingredients

Cod (Gadus morhua)(Fish)(55%), Water, Wheat Flour (contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Maize Flour, Wheat Starch, Salt, Tapioca Starch, Coconut Oil, Dextrose, Thickener (Xanthan Gum), White Pepper, Mustard Powder

Nutrition information

Typical ValuesPer 100g Oven CookedA Fillet (142g) Oven Cooked% RI* Per Fillet
Energy987kJ1401kJ17%
Energy236kcal335kcal17%
Fat12g17g24%
of which saturates1.3g1.8g9%
Carbohydrate18g25g10%
of which sugars1.0g1.5g2%
Fibre2.7g3.8g
Protein13g18g37%
Salt0.82g1.16g19%

Allergy Information

For allergens, including Cereals containing Gluten, see ingredients in bold.
High in Protein

Oven cook

Instructions: This product contains raw fish and must be cooked thoroughly. Ensure fillets are piping hot before serving.For best results cook in a fan oven.These instructions are guidelines only as cooking appliances may vary. Cooking times may vary depending on the thickness of the fillets.Remove all packaging. Cook from frozen.210ºC, Fan 190ºC, Gas 6, 20-25 minsPre-heat oven. Place fillets on a pre-heated baking tray and cook on the top shelf of the oven for the time indicated, turning halfway through cooking.

Storage

Keep frozen at-18°C or colder. Do not re-freeze once thawed.

Net Contents

300g ℮

Produce of

Produced in Ireland. Cod caught in the North East Atlantic Ocean, FAO 27

Recycling

Whole Packaging. Recyclable
Donegal Catch® is a Trademark of Green Isle Brands Limited.

Return to

Customer CareIf you have any issues with this or any Donegal Catch® product, please return the packaging and quality code to the address provided stating where and when purchased. This does not affect your statutory rights.+353 45 574574customerrelations@greenislefoods.ieGreen Isle Foods,PO Box 1116,Naas,County Kildare,Ireland.www.donegalcatch.ieGreen Isle Foods,Unit 22,Lisburn Enterprise Centre,6 Enterprise Crescent,Ballinderry Road,Lisburn,

Manufacturer Address

Green Isle Foods,PO Box 1116,Naas,County Kildare,Ireland.Green Isle Foods,Unit 22,Lisburn Enterprise Centre,6 Enterprise Crescent,Ballinderry Road,Lisburn,BT28 2BP.

EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES FROM THIS PRODUCT. HOWEVER, AS IS THE CASE WITH ALL FISH, SOME MAY OCCASIONALLY BE FOUND.

Using product information

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