Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g | Per Kiev (160g) |
|---|---|---|
| Energy kJ/kcal | 1284/309 | 2055/494 |
| Fat | 22g | 35g |
| of which saturates | 4.8g | 7.6g |
| Carbohydrate | 14g | 22g |
| of which sugars | 0.6g | 1.0g |
| Fibre | 3.3g | 5.2g |
| Protein | 8.9g | 14g |
| Salt | 1.1g | 1.7g |
| 2 Servings Per Pack | - | - |
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