CRUST & CRUMB CLASSIC CRUST TEMPTIN' TEXAN PIZZA 540G
€6.00
€11.11/kg
Guideline Daily Amounts
Each 1/2 pizza (254g) (oven cooked) contains
- Energy
- 2573kJ 610kcal
- Fat
- 17.8g
- Saturates
- 7.1g
- Sugars
- 12.2g
- Salt
- 2.54g
of the reference intake*
Typical values per 100g: Energy 1013kJ
Description
A Classic Crust Pizza Base Topped with BBQ Sauce, Pulled Pork, Mozzarella Full Fat Soft Cheese, Tomato Sauce, Mild Cheddar Cheese, Diced Bacon Bits, Jalapeño Peppers and Sweetcorn
Fancy a dip?Our darin' dips are the perfect partner for your crusts!
Made for Sharin'
Pack size: 540G
Ingredients
Pizza Base (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Durum Wheat Semolina, Salt, Wheat Gluten, Yeast, Flour Treatment Agent (Ascorbic Acid)), BBQ Sauce (12%) (Water, Sugar, Acidity Regulator (Acetic Acid), Tomatoes, Modified Potato Starch, Salt, Rowanberry Extract, Burnt Sugar Powder, Citrus Fibre, Spices, Tamarind Extract, Smoke Flavouring, Garlic Powder, Spice Extracts, Sunflower Oil), Pulled Pork (7%) (Pork, Water, Sunflower Oil, Salt, Black Pepper, Thyme, Garlic Powder, Natural Flavouring), Mozzarella Full Fat Soft Cheese (Milk), Tomato Sauce (Tomatoes, Water, Salt, Sunflower Oil, Acidity Regulator (Citric Acid), Herbs (Basil, Oregano), Garlic), Mild Cheddar Cheese (Milk), Diced Bacon Bits (3.5%) (Pork, Salt, Sugar, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrate, Sodium Nitrite), Flavouring), Jalapeño Peppers, Sweetcorn
Allergy Information
May also contain Soya.For allergens, including Cereals containing Gluten, see ingredients in bold.
Net Contents
540g ℮
| Typical Values | (oven cooked) per 100g | (oven cooked) per 1/2 pizza (254g) | % RI* |
|---|---|---|---|
| Energy | 1013kJ | 2573kJ | |
| - | 240kcal | 610kcal | 31% |
| Fat | 7g | 17.8g | 25% |
| of which saturates | 2.8g | 7.1g | 36% |
| Carbohydrate | 32.1g | 81.5g | 31% |
| of which sugars | 4.8g | 12.2g | 14% |
| Fibre | 2.4g | 6.1g | |
| Protein | 11g | 27.9g | 56% |
| Salt | 1.00g | 2.54g | 42% |
| *Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - |
| Number of Servings Per Pack: 2 | - | - | - |
Keep refrigerated 0°C to +4°C.- Once opened, use within 2 days and by the 'use by' date.
- Suitable for home freezing.
- Freeze as soon as possible after purchase and always by the 'use by' date.
- Once frozen, use within one month.
- If defrosted, do not refreeze.
- For 'use by' date, see front of pack.
Oven cook
Instructions: The following are guidelines only. Some appliances may vary. Remove all packaging before cooking.Rearrange toppings as necessary.Preheat oven to 220°C / Fan 200°C / Gas mark 7.Place pizza directly on the middle shelf of the oven and cook for 10-12 minutes. The pizza is ready to serve when the cheese melts, turns golden and the base is the desired colour.Ensure food is piping hot and cooked throughout before serving. Do not reheat.Not suitable for microwave cooking.
Manufacturer Address
Crust & Crumb Bakery Ltd,37 Main Street,Derrylin,Co. Fermanagh,BT92 9JZ,Northern Ireland.Crust & Crumb Ireland Ltd,Ballyconnell Business Park,Ballyconnell,Co. Cavan,H14 YE02,Ireland.
Return to
Contact us:Crust & Crumb Bakery Ltd,37 Main Street,Derrylin,Co. Fermanagh,BT92 9JZ,Northern Ireland.Crust & Crumb Ireland Ltd,Ballyconnell Business Park,Ballyconnell,Co. Cavan,H14 YE02,Ireland.info@crust-crumb.com
Using Product Information
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