Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Flour, Tomato, Mozzarella Full Fat Soft Cheese (Milk), Fennel Pork Sausage (6%) (Pork, Pork Fat, Breadcrumbs [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Ground Fennel, Salt, Fennel Seed, White Pepper, Black Pepper, Sage), Chargrilled Red Pepper (Red Pepper, Sunflower Oil), Spianata Piccante Salami (5%) (Pork, Salt, Dextrose, Chilli, Garlic, Sunflower Oil, Thickener (Rice Flour, Pea Fibre), Rosemary, Black Pepper, White Pepper, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite, Potassium Nitrate)), Extra Virgin Olive Oil, Dried Wheat Sourdough, Salt, Sugar, Wheat Gluten, Rapeseed Oil, Malted Wheat Flour, Yeast, Acidity Regulator (Citric Acid), Herbs (Basil, Oregano), Flour Treatment Agent (Ascorbic Acid), Enzymes.
Nutrition information
| Typical Values | Per 100g / Per 100ml | 1/2 of a Pizza (274g**) |
|---|---|---|
| Energy | 1037kJ / 247kcal | 2842kJ / 678kcal |
| Fat | 10.6g | 29.0g |
| Saturates | 3.5g | 9.6g |
| Carbohydrate | 26.3g | 72.1g |
| Sugars | 2.6g | 7.1g |
| Fibre | 2.2g | 6.0g |
| Protein | 10.6g | 29.0g |
| Salt | 1.22g | 3.33g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| Pack contains 2 servings. | - | - |
| ** When cooked according to instructions 595g typically weighs 548g. | - | - |
Allergy Information
Oven
Storage
Net Contents
Produce of
Made using EU Pork.
Recycling
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