Guideline Daily Amounts
- Energy
- 1403kJ 337kcal
Description
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
| Typical Values | per 100 g as prepared | per portion (370 g) | %¹ per portion |
|---|---|---|---|
| Energy | 379 kJ | 1403 kJ | 17 % |
| - | 91 kcal | 337 kcal | |
| Fat | 4,2 g | 15 g | 21 % |
| of which saturates | 0,5 g | 1,8 g | 9 % |
| Carbohydrate | 11 g | 41 g | 16 % |
| of which sugars | 0,7 g | 2,6 g | 3 % |
| Fibre | <0,5 g | 1,7 g | |
| Protein | 1,6 g | 6,0 g | 12 % |
| Salt | 0,69 g | 2,5 g | 42 % |
| ¹% of Reference Intake of an average adult (8400 kJ/2000 kcal) | - | - | - |
| Pack contains 1 portion | - | - | - |
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