Ingredients
Nutrition information
| Typical Values | Per (5g) | Per (100g) |
|---|---|---|
| Energy | 74kJ | 1470kJ |
| - | 18kcal | 351kcal |
| Fat | 0.09g | 1.80g |
| Of Which Saturates | 0.02g | 0.31g |
| Carbohydrate | 3.7g | 74.7g |
| Of Which Sugars | 2.4g | 47.9g |
| Protein | 0.48g | 9.55g |
| Salt | 0.01g | 0.17g |
Dietary information
Allergy Information
Preparation and Usage
Storage
Net Contents
Produce of
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