Ingredients
Nutrition information
| Typical Values | per 100 g | RI* per portion (25 g) |
|---|---|---|
| Energy: | 1595 kJ/375 kcal | 5 % |
| Fat: | <0.5 g | <1 % |
| of which saturates: | <0.1 g | <1 % |
| Carbohydrate: | 93 g | 9 % |
| of which sugars: | 66 g | 18 % |
| Protein: | <0.5 g | <1 % |
| Salt: | 0.03 g | <1 % |
| RI* = Reference intake per day | - | - |
| Package contains approx. 5 portions | - | - |
Dietary information
Allergy Information
Additives
Preparation and Usage
Storage
Net Contents
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