Ingredients
Nutrition information
| Typical Values | Per 100g | Per 80g as consumed (Oven Cooked) | Units |
|---|---|---|---|
| Energy | 601 | 638 | kJ |
| Energy | 143 | 152 | kcal |
| Fat | 3.8 | 4.2 | g |
| of which saturates | 0.3 | 0.3 | g |
| Carbohydrate | 24.7 | 25.0 | g |
| of which sugars | 0.5 | 0.4 | g |
| Fibre | 2.1 | 2.6 | g |
| Protein | 1.8 | 2.1 | g |
| Salt | 0.22 | 0.25 | g |
| Approx. 9 servings per bag | - | - | - |
| Serving size 80g | - | - | - |
Dietary information
Allergy Information
Preparation and Usage
Storage
Net Contents
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Using product information
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