Description
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
| Typical Values | Per 100g | Per Biscuit (22g) | % RI* Per Biscuit | RI* of an Average Adult |
|---|---|---|---|---|
| Energy | 1925kJ | 424kJ | 5% | 8400kJ |
| - | 459kcal | 101kcal | 5% | 2000kcal |
| Fat | 20g | 4.3g | 6% | 70g |
| of which saturates | 11g | 2.4g | 12% | 20g |
| Carbohydrate | 65g | 14g | 5% | 260g |
| of which sugars | 44g | 9.7g | 11% | 90g |
| Fibre | 1.7g | 0.4g | - | - |
| Protein | 5.0g | 1.1g | 2% | 50g |
| Salt | 0.23g | 0.05g | 1% | 6g |
| Contains 8 biscuits per pack | - | - | - | - |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
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