Highlights
- History in the Baking
- Deliciously baked
- Suitable for vegetarians
Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | Per 100g | Per 75g Bun** | % RI* Per Bun |
|---|---|---|---|
| Energy | 1080kJ/ | 810kJ/ | 9% |
| - | 258kcal | 193kcal | |
| Fat | 3.4g | 2.6g | 4% |
| of which saturates | 0.4g | 0.3g | 2% |
| Carbohydrate | 48.8g | 36.6g | 14% |
| of which sugars | 4.1g | 3.0g | 3% |
| Fibre | 3.3g | 2.5g | |
| Protein | 9.2g | 6.9g | 14% |
| Salt | 1.1g | 0.8g | 13% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
| **This pack contains 4 servings | - | - | - |
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