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T.Breast On The Bone With Bacon Lattice 3Kg

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T.Breast On The Bone With Bacon Lattice 3Kg

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Energy
1132kJ
269kcal
13%of the reference intake
Fat
9.8g

medium

14%of the reference intake
Saturates
3.0g

medium

15%of the reference intake
Sugars
0.6g

low

1%of the reference intake
Salt
0.48g

medium

8%of the reference intake

of the reference intake*
Typical values per 100g: Energy 754kJ / 179kcal

Product Description

  • Fresh Class A Turkey Breast on the Bone with Smoked Bacon
  • IRISH TURKEY with smoked bacon, ready to roast
  • Pack size: 3KG

Information

Ingredients

INGREDIENTS: Turkey (93%), Smoked Bacon (6%)(Pork, Water, Salt, Preservative (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate)).

Allergy Information

  • Contains pork.

Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 35 hours in the refrigerator Follow the preparation guidelines above Ensure the crown is completely defrosted by checking there are no ice crystals in the body cavity. Keep refrigerated below 4°C. Once opened, use immediately. Use By: See front of pack. Important: If food has thawed, do not refreeze.

Cooking Instructions

Oven

Instructions: Temperature: 180°C, Fan 160°C, Gas 4
Time: For calculated cooking time see front of pack
Remove outer packaging. Preheat oven Do not remove the drip pad. If stuffing is required, it is recommended that this is cooked separately. Place the crown in it's foil tray on a roasting tin and rub the skin of the crown with oil or butter and cover loosely with kitchen foil. Cooking Place in the centre of a pre-heated oven. After 1 hour, remove kitchen foil, return the crown to the oven and continue cooking. Baste turkey crown occasionally during cooking process (typically 2-4 times depending on the size). Poultry is cooked if the juices run clear when the deepest part of the turkey breast is pierced with a thin skewer. If the juices are pink, continue cooking for a further 15 minutes and re-test. After the cooking time, remove from the oven and cover with foil and allow to rest for 30 minutes before carving.

Oven from frozen

Instructions: Not suitable for oven cooking from frozen.

Microwave

Instructions: Not suitable for microwave cooking.

Cooking Precautions

  • All appliances vary these are guidelines only.

Produce of

Produced using turkey from Ireland

Number of uses

8 - 10 Servings

Warnings

  • Plastic bags can be dangerous.To avoid danger of suffocation, keep this bag away from babies and small children.

Recycling info

Tray. Recycle Bag. Don't Recycle Pad. Don't Recycle

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents

3.0kg

Nutrition

Typical ValuesPer 100gA serving contains
Energy754kJ / 179kcal1132kJ / 269kcal
Fat6.5g9.8g
Saturates2.0g3.0g
Carbohydrate1.0g1.5g
Sugars0.4g0.6g
Fibre0.5g0.8g
Protein28.9g43.4g
Salt0.32g0.48g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--

Safety information

Plastic bags can be dangerous.To avoid danger of suffocation, keep this bag away from babies and small children.

View all Christmas Turkeys

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2023

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