Ingredients
Nutrition information
| Typical Values | Per 100g | Per 1/2 can | %RI* |
|---|---|---|---|
| Energy | 277kJ | 573kJ | |
| - | 66kcal | 136kcal | 7% |
| Fat | 0.2g | 0.4g | 1% |
| - of which saturates | <0.1g | <0.1g | <1% |
| Carbohydrate | 9.5g | 19.6g | 8% |
| - of which sugars | 1.9g | 3.9g | 4% |
| Fibre | 3.6g | 7.5g | |
| Protein | 4.6g | 9.5g | 19% |
| Salt | 0.4g | 0.9g | 15% |
| *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
| Servings per can - 2 | - | - | - |
Dietary information
Allergy Information
Additives
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Net Contents
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