Tesco Chunks In Jelly With Chicken 1.2Kg
Description
Ingredients
Composition
Meat and Animal Derivatives (34%, including 4% Chicken), Cereals, Vegetable Protein Extracts, Minerals, Oils and Fats, Various Sugars, Derivatives Of Vegetable Origin.
Additives
Technological Additives per kg
Cassia Gum 2.8g.
Nutritional Additives per kg
Vitamin A 1590 IU, Vitamin D3 150 IU, Vitamin E 20 mg, Iron (Ferrous Sulphate Monohydrate) 10 mg, Iodine (Calcium Iodate Anhydrous) 0.4 mg, Manganese (Manganous Sulphate Monohydrate) 1.3 mg, Zinc (Zinc Sulphate Monohydrate) 20 mg, Selenium (Sodium Selenite) 0.01 mg.
Analytical Constituents
Protein 6.5%
Crude fibre 0.3%
Fat content 3.5%
Inorganic matter 2.5%
Moisture 82.5%
Calcium 0.4%
Omega 6 0.8%
Calories 74 per 100g
Allergy Information
Produce of
Number of uses
Net Contents
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