Ingredients
Nutrition information
| Typical Values | Per 100g | Per 112.5g serving | RI* |
|---|---|---|---|
| Energy | 343kJ/ | 386kJ/ | 8400kJ/ |
| - | 81kcal | 91kcal | 2000kcal |
| Fat | 0.4g | 0.5g | 70g |
| of which saturates | <0.1g | 0.1g | 20g |
| Carbohydrate | 13g | 14.6g | 260g |
| of which sugars | 5.6g | 6.3g | 90g |
| Fibre | 4.2g | 4.7g | |
| Protein | 4.3g | 4.8g | 50g |
| Salt | 0.80g | 0.90g | 6g |
| *Reference Intake of an average adult (8400kJ / 2000kcal) | - | - | - |
| This can contains 2 servings | - | - | - |
Dietary information
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