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Ballymaloe Irish Apple Cider 200Ml

€2.99 (€14.95/l)

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Product Details

Balsamic & Irish Apple Cider Vinegrette

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This dressing packs a lot of flavour in one bottle. We use Long Meadow Apple Cider Vinegar made by the McKeever Family in Co. Armagh. It is made with Balsamic vinegar, Extra Virgin Olive Oil and seasoning and some honey for sweetness. It livens up a simple green salad, or delightful with a rocket and feta salad and tossed with seasoned cherry tomatoes.

Ballymaloe House and Restaurant was first opened by Myrtle Allen in 1964. Myrtle's daughter Yasmin now produces some of the favourite recipes of the house with her family.

An Irish family food company
Made with balsamic & Irish apple cider vinegar
Made with natural ingredients
Gluten free

Allergy Information

Free From: Gluten

Pack Quantity

200ml ℮

Preparation and Usage

Shake well before use.

Storage Type


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Ballymaloe Foods,
Little Island,
Co. Cork,
T45 PR68.

Name and Address:

Ballymaloe Foods,
Little Island,
Co. Cork,
T45 PR68.


Sunflower Oil, Irish Cider Vinegar (15%), Balsamic Vinegar (15%), Extra Virgin Olive Oil, Honey, Garlic, Dijon Mustard, Sea Salt, Pepper


Store in a cool dry place.
Once opened refrigerate and consume within 6 months.
Best Before: See Top.


Typical Valuesper 100mlPer 15ml
Energy (kJ)1613242
Energy (kcal)38858
Fat (g)29.94.5
of which saturates (g)3.30.5
Carbohydrate (g)17.82.7
of which sugars (g)16.72.45
Fibre (g)0.60.1
Protein (g)0.40.1
Salt (g)0.60.09

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