Maggi Juicy Thai Green Curry 43G

Seasoning Mix for Thai Green Chicken Curry.

For other authentic & delicious meal ideas go to maggi.co.uk

Stuff to Love
Ingredients you know ginger, chilli and garlic

Good to remember
Portions should be adjusted for children of different ages.

Enjoy the wonderful exotic flavour of Thai Green Curry chicken at home with Maggi® So Juicy® Thai Green Curry Chicken. This packet provides the effortless way to make a tasty and juicy meal of Thai Green Curry Chicken with no mess or stress! The delicious Thai Green Curry spice mix in our special So Juicy® cooking bag allows your chicken* to cook until tender and juicy in its own juices, meaning no need to add oil. Why not try one of our Meal Suggestions the whole family will love - with the added benefit of providing 2 of your 5 A Day?
Each packet contains an aromatic Thai Green Curry spice mix — including coriander, ginger, fenugreek, parsley, cumin, red cayenne pepper, cardamom and nutmeg - and a special cooking bag. Add chicken, green beans, baby corn and semi skimmed milk to your shopping list, and get ready to make a tasty dish. Following the instructions on the packet, just add the ingredients and the Maggi® So Juicy Thai Green Curry Chicken recipe mix to the special So Juicy® cooking bag provided, mix it together and cook it in the oven! Serve with stir-fried broccoli and jasmine rice for a mouth-watering meal in no time! There you have it, Maggi® Thai Green Curry Chicken.
*chicken not included

Maggi® was founded in 1872 by Swiss entrepreneur Julius Maggi, a pioneer of food production who was passionate about producing accessible, deliciously nutritious food. Today, this passion lives on in everything we do over at Maggi®.
Our passion for taste and quality shines through in all our recipes; from So Juicy® to So Tender®, from recipe mixes to stocks, from noodles to seasoning. Inspire a love of homemade cooking every day with Maggi®!
If you love our Maggi® So Juicy® Thai Green Curry Chicken recipe mix, why not try another of our So Juicy® flavours, like So Juicy® Sweet Chilli Chicken?

Why not try serving your Thai Green Curry Chicken with stir-fried broccoli and jasmine rice?
For more tasty meal ideas visit www.maggi.co.uk

A delicious Thai green curry recipe mix with a special cooking bag
Cooking bag locks in juices and flavour, so no need to add oil
Only ingredients you know, carefully blended by us!
Free from artificial colours, flavours and preservatives

Safety Warnings

DANGER OF SUFFOCATION KEEP BAG AWAY FROM BABIES AND CHILDREN

Allergy Information

May Contain: Celery, Eggs, Mustard, Soya

Pack Quantity

43g ℮

Recipes

Meal Suggestion
Thai Green Curry with baby corn and green beans in a spicy and aromatic sauce with stir-fried broccoli and jasmine rice.
2 of your 5 a day
Serves 4
Shopping List
4 x 150g skinless chicken breasts, sliced
50ml water
200g green beans, halved
130g baby corn, halved
100ml semi skimmed milk
For 2 of your 5 a day serve with Jasmine rice and stir-fried broccoli.
310g stir-fried broccoli
1/2 red chilli
260g uncooked jasmine rice
1tbsp vegetable oil
1tbsp reduced salt soy sauce
Full recipe available at maggi.co.uk
Tips for Balance
A glass of water with your meal can help keep you hydrated.

Allergy Statement

Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From
Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From

Usage Text

Makes 4 servings

Usage Count

4 Servings

Preparation and Usage

1 Preheat oven to 180°C (160°C for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keep the red tie for later use. Add the chicken, 50ml water, and vegetables into the bag. Add the seasoning from sachet into the bag. Reserve the milk to stir through the curry once the chicken is cooked.
2 Close the bag at the end using the red tie. Mix the ingredients together by gently turning the bag. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
3 Cook for 45-50 minutes. Remove from the oven, leave to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Transfer the curry to a serving dish and stir through the milk. Enjoy the juicy Thai Green Curry with Jasmine rice and stir-fried broccoli with red chilli for extra heat.
Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.

Origin Country Name

Poland

Storage Type

Ambient

Return To

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YO91 1XY,
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Corn Starch, Sugar, Vegetables (Onion, Spinach), Salt, Herbs and Spices (Coriander, Ginger (1.7%), Fenugreek, Parsley, Cumin, Black Pepper, Red Cayenne Pepper (0.8%), Cardamom, Nutmeg), Garlic (6.8%), Flavourings (with Gluten), Cream Powder (Milk), Sunflower Oil, Lemon Juice Concentrate

Store in a cool, dry place