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Tesco Chinese Stir Fry Sauce 180G
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Product Details
½ of a pack
Energy
233kJ
56kcal
,3% " of your " GDAFat
2.0g
,3% " of your " GDASaturates
0.2g
,1% " of your " GDASugars
5.2g
,6% " of your " GDASalt
1.1g
,18% " of your " GDA
A stir fry sauce made with Tamari soy sauce, ginger purée and Chinese five spice.
INTENSE & AROMATIC Carefully prepared with tamari soy sauce, ginger and five spice.
Intense & aromatic
Carefully prepared with tamari soy sauce, ginger and five spice
Gluten free
Suitable for vegans
Allergy Information
For allergens, see ingredients in bold.Lifestyle
Suitable for Vegans
Suitable for Vegans
Suitable for Vegans
Pack Quantity
180g e
Usage Text
Pack contains 2 servings
Usage Count
2 Servings
Preparation and Usage
Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted, do not refreeze. Follow the cooking instructions opposite. This sauce will have a slightly split appearance when you defrost it. This is normal. Once reheated it will taste and look as good as it did before freezing.
Origin Country Name
United Kingdom
Recycling Info
Pouch - Don't Recycle
Pouch - Don't Recycle
Storage Type
Chilled
Return To
Tesco Stores Ltd.,
Welwyn Garden City,
AL7 1GA,
U.K.
Name and Address:
Produced for:
Tesco Stores Ltd.,
Welwyn Garden City,
AL7 1GA,
U.K.
Ingredients
INGREDIENTS: Water, Tamari Soy Sauce (7%) [Water, Soya Bean, Salt, Spirit Vinegar, Alcohol], Ginger Purée (6%), White Wine Vinegar, Garlic Purée, Sugar, Yellow Bean Paste [Yellow Soya Bean, Sugar, Water, Salt, Spirit Vinegar, Soya Bean, Alcohol], Cornflour, Rapeseed Oil, Chinese Five Spice [Cassia Powder, Fennel Powder, Ginger Powder, Star Anise, Clove Powder], Caramelised Sugar Syrup.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Not suitable for cooking from frozen.
Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted, do not refreeze.
Keep refrigerated. Once opened, use immediately.
Instructions
Cooking Method: Stir Fry
Cooking Instructions
Remove all packaging.
Add the sauce to the wok, with your already cooked stir fry mix and stir fry for 1 minute.
Important
Check food is piping hot throughout before serving.
Cooking Method: Stir Fry
Cooking Instructions
Remove all packaging. Add the sauce to the wok, with your already cooked stir fry mix and stir fry for 1 minute. WOK 1 min
Cooking Method: Stir Fry
Cooking Instructions
Remove all packaging. Add the sauce to the wok, with your already cooked stir fry mix and stir fry for 1 minute. WOK 1 min
Nutrition
Typical Values | Per 100g | ½ of a pack (90g) |
---|---|---|
Energy (kJ) | 259 | 233 |
Energy (kcal) | 62 | 56 |
Fat (g) | 2.2 | 2 |
Saturates (g) | 0.2 | 0.2 |
Carbohydrate (g) | 9.3 | 8.3 |
Sugars (g) | 5.8 | 5.2 |
Fibre (g) | 0.6 | 0.5 |
Protein (g) | 1 | 0.9 |
Salt (g) | 1.3 | 1.1 |

Using product information
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