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Alpenhain Mozzar Sticks 200G

Special OfferAny 3 For 10.00 valid until 30/8/2020

€3.89 (€19.45/kg)

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Product Details

Baked Mozzarella Sticks Breaded and Precooked

For many original recipes go to www.alpenhain.de

Quality guarantee
With tasty fruity tomato sauce
Without added: colourings, flavour enhancer or preservatives


Allergy Information


Pack Quantity

200g ℮


Storage Type

Chilled


Return To

Email: info@alpenhain.de
www.alphenhain.de


Name and Address:

Alphenhain Käsespezialitäten GmbH,
Lehen 24,
D-83539 Pfaffing,
Bavaria,
Germany.


Ingredients

Baked Mozzarella-Sticks: 52% Mozzarella Cheese; Flour (Wheat, Rye); Sunflower Oil; Wheat Starch; Gluten (Wheat); Salt; Thickening Agent: Methyl Cellulose; Milk Protein; Spices; Herbs; Tomato Powder; Sugar; Acidulant: Citric Acid, Tomato Sauce: Water; 12% Tomato; Sugar; White Wine Vinegar; 6% Tomato Puree; Modified Starch; Iodized Salt (Salt, Potassium Iodate); Spices; Onions; Paprika; Lemon Juice Concentrate; Thickener: Guar Gum, Xanthan; Herbs


Storage

Keep refrigerated at below +8°C
Store unopened in the refrigerator
After opening keep cooled (≤ +8ºC) and use within 2 days

Instructions

Cooking Method: Cooking Instructions

Cooking Instructions
Our recommendation:
Let the hot baked Mozzarella sticks rest for about 3 minutes so that the taste and consistency can develop to the full.


Cooking Method: Deep Fry

Cooking Instructions
Preheat the deep fryer to 170 ºC. Remove the baked Mozzarella sticks from the thermoform tray, fry for 1 minute, and then remove the baked Mozzarella sticks as quickly as possible from the deep fryer.


Cooking Method: Oven cook

Cooking Instructions
Preheat oven to 200 ºC (upper & lower heat setting). Take the baked Mozzarella sticks out of the thermoform packaging, place them on baking paper over the cold baking tray and push the tray into the centre rail of the oven. Baked the bake Mozzarella sticks for approx. 6-7 min.


Cooking Method: Shallow Fry

Cooking Instructions
Do not use fat. Remove the baked Mozzarella sticks from the thermoform tray, put them in a warm non-stick frying pan and fry at a medium heat for about 5 minutes, turning several times.


Cooking Method: Cooking Instructions

Cooking Instructions
Our recommendation:
Let the hot baked Mozzarella sticks rest for about 3 minutes so that the taste and consistency can develop to the full.


Cooking Method: Deep Fry

Cooking Instructions
Preheat the deep fryer to 170 ºC. Remove the baked Mozzarella sticks from the thermoform tray, fry for 1 minute, and then remove the baked Mozzarella sticks as quickly as possible from the deep fryer.


Cooking Method: Oven cook

Cooking Instructions
Preheat oven to 200 ºC (upper & lower heat setting). Take the baked Mozzarella sticks out of the thermoform packaging, place them on baking paper over the cold baking tray and push the tray into the centre rail of the oven. Baked the bake Mozzarella sticks for approx. 6-7 min.


Cooking Method: Shallow Fry

Cooking Instructions
Do not use fat. Remove the baked Mozzarella sticks from the thermoform tray, put them in a warm non-stick frying pan and fry at a medium heat for about 5 minutes, turning several times.



Nutrition

Nutrition
Typical Valuesper 100g
Energy (kJ)1091
Energy (kcal)261
Fat (g)14
of which saturates (g)6.2
Carbohydrate (g)21
of which sugars (g)3.8
Protein (g)12
Salt (g)1.4




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