Maggi So Juicy Cajun Chicken 38G

Seasoning Mix for Cajun Chicken

For other authentic & delicious meal ideas go to maggi.co.uk

Stuff to love
Ingredients you know Cayenne, Coriander and Cumin

Good to remember
Portions should be adjusted for children of different ages.

Maggi® Juicy Cajun Chicken makes it easy to prepare a delicious Cajun Chicken meal in the oven, that the whole family will love. The delicious mix of herbs and spices including cayenne, coriander and cumin, in our special Juicy cooking bag allows your chicken* to cook until tender in its own juices. The effortless way to make a tasty Juicy Cajun Chicken meal with no mess or stress!

To make a 2 of your 5 a day meal, why not make your Cajun Chicken with steamed carrot and zesty broccoli. For the recipe visit maggi.co.uk

*chicken not included

Maggi® was founded in 1872 by Swiss entrepreneur Julius Maggi, a pioneer of food production who was passionate about producing accessible, deliciously nutritious food. Today, this passion lives on in everything we do over at Maggi®.
Our passion for taste and quality shines through in all our recipes; from So Juicy® to So Tender®, from recipe mixes to stocks, from noodles to seasoning. Inspire a love of homemade cooking every day with Maggi®!
If you love our Maggi® So Juicy® Cajun Chicken recipe mix, why not try another of our So Juicy® flavours, like So Juicy® Moroccan Chicken?

Why not try serving your So Juicy Cajun Chicken with zesty broccoli and sweet carrots?
For more tasty meal ideas visit www.maggi.co.uk

A juicy chicken recipe mix with a special cooking bag
No need to add oil
Peppery and warming
No artificial colours, flavours or preservatives

Safety Warnings

DANGER OF SUFFOCATION KEEP BAG AWAY FROM BABIES AND CHILDREN

Allergy Information

May Contain: Celery, Eggs, Mustard, Soya, Wheat

Pack Quantity

38g ℮

Recipes

Meal Suggestion
Cajun Chicken and potatoes with steamed carrot and zesty broccoli.
2 of your 5 a day
Serves 4
Shopping List
8 x chicken drumsticks
480g new potatoes, halved
For 2 of your 5 a day serve with steamed carrots and zesty broccoli:
1 large head broccoli
1 lemon
Black pepper
4 large carrots
Full recipe available at maggi.co.uk
Tips for balance
For a lower fat alternative, swap the drumsticks for chicken breasts.

Allergy Statement

Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From
Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From

Usage Text

Makes 4 servings

Usage Count

4 Servings

Origin Country Name

Poland

Storage Type

Ambient

Return To

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PO Box 207,
York,
YO91 1XY,
UK.

Herbs and Spices (Paprika (14%), Coriander (1.9%), Cumin (1.9%), Black Pepper, Fennel Seeds, Parsley, Oregano, Cayenne Chilli Pepper (0.59%), Thyme), Corn Starch, Salt, Vegetables (Onion, Tomato), Garlic, Sugar, Flavourings (with Milk), Sunflower Oil

Store in a cool, dry place

Cooking Method: Cooking Instructions

Cooking Instructions
Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.

Cooking Method: Oven cook

Cooking Instructions
1 Preheat oven to 180ºC (160ºC for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keep the red tie for later use. Add 8 x 100g chicken legs and 480g halved new potatoes. Add 3 tablespoons cold water and pour in the seasoning from the sachet.
2 Close the bag at the end using the red tie. Mix together by gently massaging the seasoning into the ingredients. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
3 Cook for 55-60 minutes. Remove from the oven, leaving dish to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Enjoy the juicy Cajun Chicken and potatoes with steamed carrots and zesty broccoli.

Cooking Method: Cooking Instructions

Cooking Instructions
Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.

Cooking Method: Oven cook

Cooking Instructions
1 Preheat oven to 180ºC (160ºC for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keep the red tie for later use. Add 8 x 100g chicken legs and 480g halved new potatoes. Add 3 tablespoons cold water and pour in the seasoning from the sachet.
2 Close the bag at the end using the red tie. Mix together by gently massaging the seasoning into the ingredients. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
3 Cook for 55-60 minutes. Remove from the oven, leaving dish to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Enjoy the juicy Cajun Chicken and potatoes with steamed carrots and zesty broccoli.