T.Rtc Part Boned Breast With Garlic Butr&Crumb 470G
Guideline Daily Amounts
- Energy
- 1212kJ 289kcal
- Fat
- 12.0g
- Saturates
- 4.1g
- Sugars
- 0.5g
- Salt
- 0.6g
Description
Ingredients
INGREDIENTS: Chicken Breast (83%), Rapeseed Oil, Garlic Butter (4.5%) (Butter (Milk), Garlic Purée, Parsley, Sea Salt, Cornflour, White Pepper), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Parsley, Black Pepper, Yeast, Salt, Flour Treatment Agent (Ascorbic Acid).
Allergy Information
Net Contents
| Typical Values | Per 100g | One typical part boned breast (166g) |
|---|---|---|
| Energy | 730kJ / 174kcal | 1212kJ / 289kcal |
| Fat | 7.2g | 12.0g |
| Saturates | 2.4g | 4.1g |
| Carbohydrate | 2.4g | 4.0g |
| Sugars | 0.3g | 0.5g |
| Fibre | 0.1g | 0.2g |
| Protein | 24.8g | 41.2g |
| Salt | 0.3g | 0.6g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| Pack contains 2 servings. | - | - |
| When cooked according to instructions. | - | - |
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