Mcguigan Reserve Cabernet Sauvignon 75Cl

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Product Details

Cabernet Sauvignon

Our Reserve Cabernet Sauvignon is a vibrant, well rounded wine, with lifted blackcurrant aromas. Gentle oak ageing adds subtle vanilla hints and gives a smooth, rich finish. A perfect partner to slow cooked lamb shank or a lentil ragu.

Our family's four generation long commitment to purity of winemaking has seen McGuigan wines named International Winemaker of the Year four times in 2009, 2011, 2012 and 2016.

Wine of Australia
Suitable for Vegans

Allergy Information

Contains: Sulphur Dioxide/Sulphites

Contains Sulphites

Lifestyle

Suitable for Vegans
Suitable for Vegans

Pack Quantity

75cl ℮

Origin Country Name

Australia

Storage Type

Ambient

Regional Information

The climate is hot with high evaporation rates and generally low rainfall, making irrigation essential. The climate is also continental, resulting in long sunny days and noticeably cooler nights. Modern viticultural and winemaking techniques mean that the climate can be seen as one of the region's strengths. Long sunshine hours ensure fruit ripens fully and low relative humidity results in little incidence of disease.

Region of Origin

New South Wales

Winemaker

Jamie Saint

Current Vintage

2020

Recommended Storage

To enjoy this wine at its best, drink within 5 years of purchase.

Producer

Australian Vintage (UK) Limited

Grape Variety

Cabernet Sauvignon

Colour

Red

History

McGuigan Wines was established to celebrate the culmination of 3 generations of wine growing by the McGuigan family. Founder Brian McGuigan adopted the central symbol of the family crest, the lion, to reflect inspiration & the McGuigan's enduring spirit & passion for producing great quality Australian wine. Those proud family traditions are still at the heart of McGuigan winemaking values today. IWSC Winemaker of the Year-2009/'11/'12/'16 & IWC White Winemaker of the Year-2009/'12/'13/''19.

Type of Closure

Screwcap

Vinification Details

The fruit was crushed and de-stemmed into varying sizes & styles of red fermenters, the fruit was then fermented on oak at cooler temperatures of 18 - 22oC for 5 - 7 days. Fermenting at cooler temperatures allows the fruit flavours to be nurtured and enables retention of varietal characteristics. Post fermentation the majority of the wine is matured in stainless steel tanks with a percentage of the wine transferred into French & American Oak.

Alcohol Volume Percentage

Alcohol Content Units

9.8

Alcohol Type

Wine

Tasting Notes

Our Reserve Cabernet Sauvignon is a vibrant, well rounded wine, with lifted blackcurrant aromas. Gentle oak ageing adds subtle vanilla hints and gives a smooth, rich finish.

Importer Address

Australian Vintage (Europe) Limited,
Dublin 2,
D02 F206,
IRE.

Return To

Australian Vintage (UK) Limited,
Surrey,
CR0 6BA.
www.mcguiganwines.co.uk

Name and Address:

Bottled for:
Australian Vintage (UK) Limited,
Surrey,
CR0 6BA.

By:
W1743,
UK.

Storage

Best enjoyed now or can be cellared for 3 - 5 years. Drink within 2 days of opening.

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