Ingredients
Nutrition information
| Typical Values | Per 100g as sold | Per portion** | %* per portion** |
|---|---|---|---|
| Energy | 1387kJ/ | 1855kJ/ | 22% |
| - | 331kcal | 443kcal | |
| Fat | 3.1g | 5.6g | 8% |
| of which saturates | 1.2g | 1.0g | 5% |
| Carbohydrate | 63g | 39g | 15% |
| of which sugars | 12g | 6.9g | 8% |
| Fibre | 5.5g | 6.4g | |
| Protein | 9.4g | 56g | 112% |
| Salt | 10.7g | 1.7g | 28% |
| *% of Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
| **1 portion = 1/4 of the prepared recipe (according to shopping list) | - | - | - |
Dietary information
Allergy Information
Additives
Preparation and Usage
Storage
Net Contents
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