Cully & Sully Chicken & Vegetable Soup 400G

Cully & Sully Chicken & Vegetable Soup 400G

4 stars (102 Reviews)

€2.89

€7.22/kg

Description

Also known as Jewish penicillin, chicken soup has, since ancient Egyptian times, been a cure for the common cold. In the 12th century the Jewish sage Maimonides wrote that chicken soup "Has virtue in rectifying corrupted humours". Sipping warm soup can clear the sinuses, serving as a natural decongestant and so relieving cold and flu symptoms.(all the nitty gritty is on www.cullyandsully.ie)
Meet Cully & SullyCully & Sully love food.Growing up in Ireland's foodie capital, Cork, they ate a lot of good food, Cully (the cook) knows that for good food you need great ingredients.They also love business (Well Sully does!!). The business of making good, honest & tasty food is what Cully & Sully do best!
© Cully & Sully Limited.All rights reserved.
What's in the pot!
Great taste 2017Totally gluten free
Pack size: 400G

Ingredients

Water, Carrot (19%), Potato (11%), Onion (8%), Chicken (4%), Leek (4%), Salted Butter (Milk), Cream (Milk), Celery (2.5%), Chicken and Vegetable Stock [Salt, Maltodextrin, Yeast Extract, Flavouring, Herbs and Spices (Black Pepper, Turmeric, Parsley), Sugar, Vegetables (Onion, Celery, Carrot), Chicken, Sunflower Oil, Chicken Fat, Acid (Citric Acid), Caramelised Sugar)]

Allergy Information

May also contain Nuts.For allergens see ingredients in bold.

Net Contents

400g ℮

Preparation and Usage

Shake well before heatingWhy not reuse this tub?It's perfect for freezing leftovers, bringing lunches to work or even growing seeds.Pretend You're Dining Out:If you want to add a lovely rich, herby finish to your chicken soup: whisk crème fraîche until it is smooth and light. Stir in some finely chopped thyme leaves. Then let a little blob welt into your chicken soup. Yum!

Typical Values(as sold) Per 100g
Energy281kJ/68kcal
Fat4.3g
of which saturates2.6g
Carbohydrate4.7g
of which sugars2.3g
Fibre1.3g
Protein1.9g
Salt0.80g

Keep chilled 0º- 5ºcSuitable for home freezing - though it's best eaten fresh! Freeze immediately and use within 1 month. Defrost thoroughly before heating.

Microwave

Instructions: Remove lid and place loosely on the top of the tub. Heat at 800W for 2 minutes. Remove and stir. Put back in for a further 2 minutes. Leave to stand for 1 minute.

Hob

Instructions: Pour into a pan, bring to the boil over a medium heat, stirring occasionally.

May contain bones.

Manufacturer Address

Cully & Sully,The Hen House,First Floor,Elm Court,Boreenmanna Rd.,Cork,T12 HHW2,Ireland.Cully & Sully,Lakeside,Europarc,Grimsby,North East lincolnShire,DN37 9TW,United Kingdom.

Return to

Cully & Sully,The Hen House,First Floor,Elm Court,Boreenmanna Rd.,Cork,T12 HHW2,Ireland.Cully & Sully,Lakeside,Europarc,Grimsby,North East lincolnShire,DN37 9TW,United Kingdom.thehenhouse@cullyandsully.ie
View all Stock, Soup & Sauces

Using Product Information

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