Ingredients
Nutrition information
| Typical Values | Per 100g | Per can | %RI* |
|---|---|---|---|
| Energy | 218kJ | 448kJ | |
| - | 52kcal | 106kcal | 5% |
| Fat | 0.2g | 0.5g | 1% |
| of which saturates | Trace | 0.1g | <1% |
| Carbohydrate | 10.4g | 21.3g | 8% |
| of which sugars | 3.9g | 8.0g | 9% |
| Fibre | 0.6g | 1.2g | |
| Protein | 1.6g | 3.4g | 7% |
| Salt | 0.4g | 0.8g | 13% |
| Vitamin D | 0.37µg | 0.75µg | 15% |
| Iron | 1.0mg | 2.1mg | 15% |
| Servings per can - 1 | - | - | - |
| *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
Dietary information
Allergy Information
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