Highlights
- Delicious in Soups, Stews and Salads
- Discover and create be Epicurious
- Suitable for Vegans
- Epicure Canellini Beans are bigger in size,
- Creamier and tastier in texture
- Reuse and recycle ! Easy to store in jars!
Description
Cannellini Beans in salted waterMinestrone SoupVegetarianA hearty, vegetarian Minestrone soup. Chock-full of veggies and beans for a healthy dinner or lunch.Prep Time: 5 minutesCook Time: 30 minutesServes 5 peopleINGREDIENTS:1 tbsp Olive oil1 Brown onion, chopped3 Celery stalks, sliced2 medium Carrots, quartered and sliced3 tsp Epicure Chopped Garlic2 tsp Italian seasoning1 tbsp Epicure Double Concentrated Tomato PuréeEpicure Italian Chopped Tomatoes1 Tin Epicure Cannellini Beans in Salted Water, rinsed and drained1 Tin Epicure Red Kidney Beans in Salted Water, rinsed and drained750 ml Vegetable stock200g Macaroni pasta80g Fresh spinachTo Serve:Shaved parmesanFresh basilMETHOD:Set a large heavy pan over a medium heat, with a tablespoon of oil. Add the onion, celery, carrots, and teaspoon salt. Cook, stirring often, for 5-8 minutes, or until tender.Tip in the garlic, Italian seasoning, and tomato paste. Cook and stir for 1 minute.Stir in the tinned tomatoes, cannellini beans, kidney beans, stock, and 1 teaspoon salt. Raise the heat to bring up to a boil then lower the heat and simmer for 5 minutes.Taste and season the broth, it should be slightly salty as it will flavour the macaroni. Tip in the macaroni and cook for 5 minutes, giving it a good stir every so often to ensure the macaroni doesn't stick to the bottom. The macaroni should be not quite al dente as it will continue to cook in the hot soup.Stir through the spinach, and cook until wilted.Ladle into bowls and serve with shavings of parmesan and a scattering of basil.TIP:To make this gluten-free, simply use gluten-free macaroni. Add a bit more stock if you like a brothier soup.Recipes from our kitchen to yours. #BeEpicurioushttps://epicurecooks.world/uk/recipes/ALTERNATIVELY FOR PLAIN CANNELLINI BEANS:Place the sealed jar in warm water for a few minutes. This gently loosens the contents, making it easier to pour without breaking the beans.Hob : Empty contents into pan, simmer gently taking care not to boil.Microwave: empty contents into a non-metallic bowl and cover with enough water, stir well.Epicure Canellini Beans are meticulously selected for their their smooth creamy texture. Carefully packed in Spain in clear jars, so the quality of the beans is visible at a glance ! Perfect in a hearty Minestrone Soup!
Founded in London over 130 years ago, the Epicure brand is trusted internationally for supplying the best packaged foods and ingredients to quality-seeking home cooks. Working directly with specialist growers and producers globally, Epicure offers unique access to a broad and comprehensive product range of products that deliver inspiring multi-category solutions. From Italian varietal tomatoes, carefully graded organic beans & pulses, stunning cooking purées, authentic French ingredients, grade A Canadian maple syrup, and European anti-pasti ranges, Epicure provides solutions to fine dining at home.
Pack size: 540G
Drained weight
400g