Ingredients
Nutrition information
| Typical Values | Per 100g | % RI† | Per 10g | % RI† |
|---|---|---|---|---|
| Energy | 1390 kJ | 139 kJ | ||
| - | 328 kcal | 33 kcal | ||
| Fat | 0 g | 0 g | ||
| of which saturates | 0 g | 0 g | ||
| Carbohydrate | 16 g | 1.6 g | ||
| of which sugars | 1.1 g | 0 g | ||
| Fibre | 7.3 g | 0.7 g | ||
| Protein | 62 g | 6.2 g | ||
| Salt | 1.0 g | 0.1 g | ||
| Vitamin A | 2870 µg | 359 | 287 µg | 36 |
| Riboflavin (B2) | 2.3 mg | 166 | 0.23 mg | 16 |
| Vitamins & Minerals | - | - | - | - |
| †RI = Daily reference intake for vitamins and minerals in adults | - | - | - | - |
| This pack contains 20 servings | - | - | - | - |
| 1 serving = 10g, or approximately 1 tablespoon | - | - | - | - |
Dietary information
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