Ingredients
Nutrition information
| Typical Values | per 100g |
|---|---|
| Energy | 1629 kJ / 393 kcal |
| Fat | 33 g |
| of which saturates | 13,3 g |
| Carbohydrate | 3,0 g |
| of which sugars | 1,5 g |
| Protein | 21 g |
| Salt | 3,5 g |
Allergy Information
Preparation and Usage
Storage
Net Contents
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