Ingredients
Nutrition information
| Typical Values | Per 100 g |
|---|---|
| Energy | 1867 kJ/ |
| - | 444 kcal |
| Fat | 15,4 g |
| of which saturates | 9,2 g |
| Carbohydrate | 70,7 g |
| of which sugars | 48,0 g |
| Protein | 3,5 g |
| Salt | 2,7 g |
Allergy Information
Storage
Net Contents
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