Ingredients
Nutrition information
| Typical Values | Per 100g | Per Serving (25g) |
|---|---|---|
| Energy (kJ) | 2119 | 530 |
| (kcal) | 506 | 127 |
| Fat | 25.7 g | 6.4 g |
| of which Saturates | 13.9 g | 3.5 g |
| Carbohydrate | 60.2 g | 15.0 g |
| of which Sugars | 38.4 g | 9.6 g |
| Fibre | 1.9 g | 0.5 g |
| Protein | 7.7 g | 1.9 g |
| Salt | 0.88 g | 0.22 g |
| Typical number of servings per pack: 3 | - | - |
Dietary information
Allergy Information
Storage
Net Contents
Recycling
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