Oakpark Sweet Barbecue Hand Cut Ribs 570g
€6.49
€11.39/kg
Ingredients
Pork Ribs with added Water (71%) (Pork, Water, Dried Glucose Syrup, Stabilisers (Diphosphates and Triphosphates), Salt, Preservative (Sodium Acetate), Acidity Regulator (Sodium Citrates), Antioxidant (Sodium Ascorbate), Tapioca Dextrin, Sugar, Natural Flavourings, Preservative: Acetic Acid), Sweet BBQ Sauce (25%) (Sugar, Water, Spirit Vinegar, Tomato Paste, Black Treacle, Glucose Syrup, Cornflour, Caramelised Sugar Syrup, Salt, Paprika, Onion Powder, Garlic Powder, Black Pepper, Smoke Flavouring), BBQ Glaze (4%) (Sugar, Soft Light Brown Sugar, Maltodextrin, Spices (Paprika, Black Pepper, Chilli), Modified Waxy Maize Starch, Yeast Extract Powder, Salt, Tomato Powder, Garlic Powder, Colour (Caramel), Smoked Salt, Stabiliser (Guar Gum), Acidity Regulator (Sodium Diacetate), Natural Flavouring)
Nutrition information
| Typical Values | Per 100g** |
|---|---|
| Energy | 943kJ |
| - | 225kcal |
| Fat | 11.7g |
| of which saturates | 4.5g |
| Carbohydrate | 13.9g |
| of which sugars | 10.9g |
| Fibre | 0.7g |
| Protein | 16.5g |
| Salt | 0.71g |
| **Cooked as per Instructions | - |
Microwave
Instructions: 900WRemove contents from box, and set aside the sachet of BBQ sauce for later. Pierce the bag with the pork ribs in several places. Place onto a microwavable plate and microwave on full power for 3 minutes. Gently shake the bag, and microwave for a further 3 minutes. Allow to stand for 1 minute. Carefully cut open the bag, discard cooking juices and empty contents onto a plate. Care should be taken when opening as steam will escape. To heat the sauce, empty contents of the sachet into microwavable bowl, cover and vent. Microwave on full power for 1 minute, and allow to stand for 1 minute. Carefully pour the heated sauce over the pork ribs, mix and serve.
Cooking Instructions
Instructions: This product must be cooked before serving. The following are guidelines only. Some appliances may vary. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Do not cook from frozen.
Oven cook
Instructions: Electric oven 200°C, Fan oven 180°C, Gas oven mark 6Preheat oven. Remove all packaging. Set aside the sachet of BBQ sauce for later.Step 01: Using scissors, carefully cut open the plastic pouch. Empty the contents into an ovenproof dish and cook uncovered in the centre of the oven for approx. 25 minutes.Step 02: Carefully remove the pork ribs from the oven and discard the cooking juices.Step 03: Using scissors, carefully open the sauce sachet and drizzle the contents evenly over the pork ribs and mix well. Place the product back into the oven and cook uncovered for a further 5 minutes. Carefully remove from the oven and serve.
Storage
Keep refrigerated. Once opened use within 24 hours and by use by date. Suitable for home freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly at the bottom of the refrigerator before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
Net Contents
570g ℮
Recycling
Box. Recyclable
Film. Recyclable
Sachet. Recyclable
Quality Assurance Bord BIA Meat Content Only - Origin-Ireland
Return to
Honeyvale Foods Ltd.,Clogheen Road,Cahir,Co. Tipperary,Ireland.GB: Honeyvale Foods GB,c/o EORI (UK),The Turbine,Coach Close,Shireoaks,Worksop,Nottinghamshire,S81 8AP.To get in touch call: 00 353 52 7441600 or mail us at: info@oakparkfoods.ie
Manufacturer Address
Produced by:Honeyvale Foods Ltd.,Clogheen Road,Cahir,Co. Tipperary,Ireland.GB: Honeyvale Foods GB,c/o EORI (UK),The Turbine,Coach Close,Shireoaks,Worksop,Nottinghamshire,S81 8AP.
WARNING: This product contains bones. Discard product if bag is leaking or damaged.
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