Tesco Irish Pork Porchetta 1.4kg
€25.00
€17.86/kg
Ingredients
INGREDIENTS: Pork (97%), Fennel Seed, Salt, Demerara Sugar, Dried Glucose Syrup, Cornflour, Herbs, Onion Powder, Black Pepper, Garlic Powder, Yeast Extract.
Nutrition information
| Typical Values | Per 100g | 1/7 of a pack (144g**) |
|---|---|---|
| Energy | 1470kJ / 354kcal | 2116kJ / 510kcal |
| Fat | 28.1g | 40.4g |
| Saturates | 9.8g | 14.1g |
| Available Carbohydrate | 5.5g | 8.0g |
| Sugars | 0.8g | 1.1g |
| Fibre | 1.0g | 1.4g |
| Protein | 19.4g | 27.9g |
| Salt | 0.80g | 1.15g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions, 1.4Kg typically weighs 1.008Kg. | - | - |
| Pack contains approx. 7 servings. | - | - |
| When cooked according to instructions. | - | - |
Preparation and Usage
Cooking instructions- Remove all packaging, discarding the absorbent pad.- Pat dry and add salt on the rind. Allow the joint to rest at room temperature for 20 minutes prior to roasting.- After 20 minutes, pat the rind dry.Oven1 hr 35 mins- Place the joint onto a wire rack on a roasting tray and place in the centre of a pre-heated oven at 230°C/Fan 210°C/Gas 8 for 20 minutes, to allow crackling to become crispy.- After 20 minutes, reduce the heat to 160°C/Fan 140°C/Gas 3, remove joint from the oven and allow to cool for five minutes.- Place the joint back into the centre of the oven and cook for a further one hour.- Finally, increase the temperature to 230°C/210°C Fan/Gas 8 for 10 minutes to finish off the crackling.- Allow to rest for 10 minutes before serving.- Remove strings before carving.CautionThis product contains raw meat. Always wash hands, surfaces and utensils after contact with raw meat.ImportantNot suitable for microwave cooking. Not suitable for cooking from frozen. All appliances vary, these are guidelines only. Tesco recommends that meat products are cooked thoroughly.
Oven
Instructions: Temperature: 230, 210, 7Time: 1 hour 20 minutesOven 230C/Fan 210C/Gas 8. Chilled 1 hr 20 mins., Remove all packaging, discarding the absorbent pad. Pat dry and pour salt on the joint, and rest at room temperature for 20 minutes prior to roasting. After 20 minutes, pat the rind dry and pour salt on the joint. Place the joint onto a wire rack on a roasting tray and put in the center of a preheated oven at 230C/Fan 210C/Gas 8 for 20 minutes, to allow crackling to become crispy. After 20 minutes, reduce the heat to Oven 160°C/Fan 140°C/Gas Mark 3, remove joint from the oven and allow to cool for five minutes. After 5 minutes, place back into the centre of the oven and cook for a further one hour Finally, increase the temperature to 230°C / 210°C Fan / Gas Mark 8 for 10 minutes to finish off the crackling. Allow to rest for 10 minutes before serving. Remove strings before carving.
Microwave
Instructions: Not suitable for microwave cooking.
Other
Instructions: Not suitable for cooking from frozen.
Storage
Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Follow the preparation guidelines above.
Once defrosted use within 24 hours and do not refreeze.
Not suitable for cooking from frozen.
Defrost thoroughly for a minimum of 24 hours in the fridge.
Keep refrigerated. Once opened, consume within 1 days and by 'use by' date shown.
Net Contents
1.4kg ℮
Produce of
Produced in Ireland, Ireland
Made using Irish Pork.
Made using Irish Pork.
Recycling
Box. Recycle
Bag. Don't Recycle
Quality Assurance Bord BIA - Meat Content Only, Origin-IrelandFSC - FSC® Mix, Board / Supporting responsible forestry, FSC® C012938, www.fsc.org© Tesco 2025.
Return to
Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.comTesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
Manufacturer Address
Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.&Tesco Ireland Ltd.,Gresham House,Marine Road,Dun Laoghaire,Co. Dublin.
Caution: Always wash hands, surfaces and utensils after contact with raw meat..Caution: This product contains raw meat..
Using product information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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