Ingredients
Nutrition information
| Typical Values | Per 100g | % RI† | Per 25g | % RI† |
|---|---|---|---|---|
| Energy | 1497 kJ | 374 kJ | ||
| - | 358 kcal | 89 kcal | ||
| Fat | 7.7 g | 1.9 g | ||
| of which saturates | 5.3 g | 1.3 g | ||
| Carbohydrate | 53 g | 13 g | ||
| of which sugars | 31 g | 7.8 g | ||
| Fibre | 26 g | 6.4 g | ||
| Protein | 6.5 g | 1.6 g | ||
| Salt | 0.12 g | 0.03 g | ||
| Calcium | 1079 mg | 135 | 270 mg | 34 |
| Vitamin K | 176 µg | 234 | 44 µg | 59 |
| Vitamins & Minerals | - | - | - | - |
| This pack contains 8 servings | - | - | - | - |
| 1 serving = 25g, or approximately 2 tablespoons | - | - | - | - |
| †RI = Daily reference intake for vitamins and minerals in adults | - | - | - | - |
Dietary information
Allergy Information
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