Ingredients
Nutrition information
| Typical Values | Per 100g | Per 160g |
|---|---|---|
| Energy | 328kJ / 78kcal | 525kJ / 125kcal |
| Fat | 0.3g | 0.5g |
| of which Saturates | 0.1g | 0.2g |
| Carbohydrates | 10.1g | 16g |
| of which Sugars | 7.3g | 12g |
| Protein | 9.4g | 15g |
| Salt | 0.1g | 0.1g |
| Calcium | 275mg (34% of RI) | 440mg (55% of RI) |
Dietary information
Allergy Information
Storage
Net Contents
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