Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Flour, Tomato, Mozzarella Full Fat Soft Cheese (Milk), Chargrilled Red Peppers (5%) (Red Pepper, Sunflower Oil), Feta Cheese (5%) (Sheeps Milk, Goats Milk), Garlic Spinach (4.5%) (Spinach, Sunflower Oil, Garlic, Water, Salt), Chargrilled Courgettes (4.5%) (Courgette, Sunflower Oil), Yogurt and Mint Dressing (3%) (Natural Yogurt [Pasteurised Whole Milk, Water, Dried Skimmed Milk, Live Yogurt Cultures], Rapeseed Oil, Lemon Juice from Concentrate [Preservative (Potassium Metabisulphite)], Sugar, Whey Protein Concentrate (Milk), Garlic Purée, Modified Maize Starch, Acidity Regulator (Citric Acid), Salt, Stabiliser (Propylene Glycol Alginate), Black Pepper, Preservative (Potassium Sorbate), Mint Leaf, Thickener (Xanthan Gum), Natural Mint Flavouring), Extra Virgin Olive Oil, Dried Wheat Sourdough, Salt, Sugar, Wheat Gluten, Rapeseed Oil, Malted Wheat Flour, Yeast, Acidity Regulator (Citric Acid), Herbs (Basil, Oregano), Flour Treatment Agent (Ascorbic Acid), Enzymes.
Nutrition information
| Typical Values | Per 100g / Per 100ml | 1/2 of a Pizza (297g**) |
|---|---|---|
| Energy | 932kJ / 222kcal | 2768kJ / 660kcal |
| Fat | 9.3g | 27.6g |
| Saturates | 2.9g | 8.6g |
| Carbohydrate | 24.4g | 72.5g |
| Sugars | 1.9g | 5.6g |
| Fibre | 2.5g | 7.4g |
| Protein | 9.0g | 26.7g |
| Salt | 1.04g | 3.09g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| Pack contains 2 servings. | - | - |
| ** When cooked according to instructions 643g typically weighs 594g. | - | - |
Dietary information
Allergy Information
Preparation and Usage
To prepare the yogurt and mint dressing, place sachet in a cup of hot water for one minute. Open the sachet and drizzle over the pizza after cooking.
Oven
Storage
Net Contents
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