Ingredients
Nutrition information
| Typical Values | Per 100g | Per100 %RI | per pouch | PerServing %RI |
|---|---|---|---|---|
| Energy (kJ) | 425 | 5% | 361 | 4% |
| Energy (kcal) | 101 | 5% | 86 | 4% |
| Fat (g) | 2.8 | 4% | 2.4 | 3% |
| of which saturates (g) | 2.5 | 13% | 2.1 | 11% |
| Carbohydrate (g) | 15 | 7% | 13 | 6% |
| of which sugars (g) | 14 | 16% | 12 | 13% |
| Fibre (g) | 1.9 | 8% | 1.6 | 6% |
| Protein (g) | 3 | 7% | 2.6 | 6% |
| Salt (g) | 0.09 | 2% | 0.08 | 1% |
| Sodium (g) | 40 | 10% | ||
| Vitamin C (mg) | 30 |
Dietary information
Allergy Information
Preparation and Usage
Storage
Net Contents
Recycling
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Using product information
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