Ingredients
Nutrition information
| Typical Values | Per 100g | Per portion (110 g) (%*) |
|---|---|---|
| Energy | 780 kJ 184 kcal | 858 kJ (10%) 202 kcal (10%) |
| Fat | 1.8 g | 2.0 g (3%) |
| of which saturates | 0.1 g | 0.2 g (1%) |
| Carbohydrate | 38 g | 41 g (16%) |
| of which sugars | <0.5 g | <0.5 g (<1%) |
| Fibre | <0.5 g | <0.5 g |
| Protein | 4.2 g | 4.6 g (9%) |
| Salt | <0.01 g | <0.01 g (<1%) |
| *Reference intake of an average adult (8400 kJ/2000 kcal) | - | - |
Allergy Information
Storage
Net Contents
Using product information
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