Ingredients
Nutrition information
| Typical Values | Per 100g | Per100 %RI | per pouch | PerServing %RI |
|---|---|---|---|---|
| Energy (kJ) | 332 | 4% | 282 | 3% |
| Energy (kcal) | 79 | 4% | 67 | 3% |
| Fat (g) | 1.4 | 2% | 1.2 | 2% |
| of which saturates (g) | 1.1 | 6% | 0.9 | 5% |
| Carbohydrate (g) | 13 | 6% | 11.1 | 5% |
| of which sugars (g) | 12.5 | 14% | 10.6 | 12% |
| Fibre (g) | 2.7 | 11% | 2.3 | 9% |
| Protein (g) | 2.2 | 5% | 1.9 | 4% |
| Salt (g) | 0.07 | 1% | 0.06 | 1% |
| Vitamin C (mg) | 30 |
Dietary information
Allergy Information
Preparation and Usage
Storage
Net Contents
Recycling
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Using product information
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