Ingredients
Nutrition information
| Typical Values | Per 100g prepared* | Per pot prepared** |
|---|---|---|
| Energy | 482kJ/115kcal | 1663kJ/397kcal |
| Fat | 4.1g | 14g |
| of which saturates | 0.6g | 2.1g |
| Carbohydrate | 16g | 55g |
| of which sugars | 1.2g | 4.1g |
| Protein | 2.6g | 9.0g |
| Salt | 1.3g | 4.5g |
| *To instructions on pack | - | - |
| **One pot prepared makes up to 345g after addition of boiling water = 1 serving | - | - |
Allergy Information
Preparation and Usage
Storage
Net Contents
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