Ingredients
Nutrition information
| Typical Values | Per 100g | Per100 %RI |
|---|---|---|
| Energy (kJ) | 256 | 3% |
| Energy (kcal) | 61 | 3% |
| Fat (g) | 0.3 | 0% |
| of which saturates (g) | 0.1 | 0% |
| Carbohydrate (g) | 13.0 | 5% |
| of which sugars (g) | 11 | 13% |
| Fibre (g) | 1.7 | 8% |
| Protein (g) | 0.6 | 1% |
| Salt (g) | 0.01 | 0% |
| Vitamin C (mg) | 30 |
Dietary information
Additives
Preparation and Usage
Storage
Net Contents
Recycling
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Using product information
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