Ingredients
Nutrition information
| Typical Values | Per 100g | Per 1/2 can | %RI* |
|---|---|---|---|
| Energy | 138kJ | 275kJ | |
| - | 32kcal | 64kcal | 3% |
| Fat | 0.3g | 0.6g | 1% |
| - of which saturates | 0.1g | 0.1g | 1% |
| Carbohydrate | 6.1g | 12.1g | 5% |
| - of which sugars | 1.2g | 2.3g | 3% |
| Fibre | 0.2g | 0.3g | |
| Protein | 1.3g | 2.7g | 5% |
| Salt | 0.6g | 1.2g | 21% |
| Servings per can - 2 | - | - | - |
| *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
Dietary information
Allergy Information
Additives
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Net Contents
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