Ingredients
Nutrition information
| Typical Values | Per 100 g |
|---|---|
| Energy | 909 kJ/218 kcal |
| Fat | 14 g |
| of which saturated | (1.7 g) |
| Carbohydrate | 0 g |
| of which sugars | (0 g) |
| Protein | 23 g |
| Salt | 14.9 g |
Allergy Information
Storage
Net Contents
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