Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
Lower age limit
| Typical Values | per 100g portion |
|---|---|
| Energy | 218kJ/52kcal |
| Fat | 0.1 g |
| of which, saturates | 0 g |
| Carbohydrate | 11.4 g |
| of which, sugars* | 10.1 g |
| Fibre | 1.7 g |
| Protein | 0.4 g |
| Salt | 0 g |
| Vitamin C | 20 mg |
| Vitamin C | 80% LRV‡ |
| ‡LRV (Labelling Reference Value) is a guide to the amount of vitamins and minerals needed per day to meet the requirements of infants and young children | - |
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