Ingredients
INGREDIENTS: Water, Turkey Juice (5%), Red Onion, Corn Starch, Sauvignon Blanc (3.5%), Cooked Chicken (2.5%) (Chicken Breast, Rapeseed Oil, Water, Corn Starch), Turkey Bones, Brown Sugar (Sugar, Cane Molasses), Salted Butter (Butter (Milk), Salt), White Wine Vinegar, Maltodextrin, Salt, Sage, Turkey Neck, Flavouring, Sugar, Yeast Extract, Black Pepper, Tomato Paste, Celery Powder, White Pepper, Dextrose, Caramelised Sugar.
Nutrition information
| Typical Values | Per 100g | 1/3 of a pot (100g) |
|---|---|---|
| Energy | 176kJ / 42kcal | 176kJ / 42kcal |
| Fat | 0.5g | 0.5g |
| Saturates | 0.2g | 0.2g |
| Available Carbohydrate | 6.5g | 6.5g |
| Sugars | 1.5g | 1.5g |
| Fibre | 0.5g | 0.5g |
| Protein | 2.5g | 2.5g |
| Salt | 0.85g | 0.85g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
| Pack contains 3 servings. | - | - |
Allergy Information
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